Friday, February 28

crispy and chewy chocolate chip cookie




 I am constantly searching for a perfect choc chip cookie 
I found an amazing one 
which i posted about here 
and i still think that is a keeper 
but a girl likes to explore and discover 
and my quest means I must constantly test, tweak and eat 
tough eh?
anyway today I lifted these ladies out and i knew i was on to something special 


crispy on the outside with a slight chew in centre 
very light and utterly more'ish
RECIPE
11ozs/320g flour
1 tspn baking soda
8ozs /220g butter melted and still warm
5ozs/140g sugar
5ozs/140g dark brown sugar
1 teaspoon sea salt
2 large eggs
4ozs/100g semi sweet chocolate chopped into chunks
4ozs/100g milk chocolate chopped into chunks 

METHOD
makes 30-40 cookies
melt butter ( I always melt mine in the microwave, so easy, just keep an eye on it)
add sugars and stir to combine
add 2 eggs and stir well
add in dry ingredients flour, bak soda and salt, make sure you have combined them first (i just spoon bak sod and salt onto weighed flour and combine with a fork)
stir in dry ingredients until almost fully incoporated
add chocolate 
stir until combined but do not over mix 
chill for at least 2 hours and up to 24 hrs (or longer)

when you are ready to bake 
preheat oven to 375f/ 190c
place round cookie balls on lined cookie sheet each ball should be walnut size 
space 2-3" apart 
bake for 9-11 minutes 
allow to cool 

adapted from Alice Medrichs chocolate chip cookie recipe


1 comment:

  1. place round cookie balls on lined cookie sheet each ball should be walnut size chewy tubes online

    ReplyDelete

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